BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20220417T163000Z DTEND:20220417T183000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Easter Buffet DESCRIPTION:Join us for Berry Hill's annual Easter Buffet in the Grand Ballroom Sunday\, April 17 with 2 seatings - 12:30 p.m. and 2:30 p.m. Reservations are required. Call Stephanie at 434-517-7015 to make a reservation. The menu includes Salad Station: Berry Hill Garden Salad\, Fresh Fruit Salad\, and Potato Salad. Carving Station: Honey Baked Virginia Ham\, Herb Crusted Prime Rib\, and assorted rolls. Entrees: Parmesan Cream Chicken\, Shrimp\, and Grits. Sides: Mashed Red Potatoes\, Seasonal Vegetables\, and Macaroni and Cheese. Assorted desserts. X-ALT-DESC;FMTTYPE=text/html:Join us for Berry Hill'\;s annual Easter Buffet in the Grand Ballroom &mdash\; Sunday\, April 17 with 2 seatings - 12:30 p.m. and 2:30 p.m. Reservations are required. Call Stephanie at 434-517-7015 to make a reservation. The menu includes Salad Station: Berry Hill Garden Salad\, Fresh Fruit Salad\, and Potato Salad. Carving Station: Honey Baked Virginia Ham\, Herb Crusted Prime Rib\, and assorted rolls. Entrees: Parmesan Cream Chicken\, Shrimp\, and Grits. Sides: Mashed Red Potatoes\, Seasonal Vegetables\, and Macaroni and Cheese. Assorted desserts. LOCATION:Berry Hill Resort\, 3105 River Road\, South Boston\, VA 24592 UID:e.845.19521 SEQUENCE:3 DTSTAMP:20260418T204314Z URL:https://business.halifaxchamber.net/events/details/easter-buffet-19521 END:VEVENT END:VCALENDAR